Product Overview

Infuse your meals with the vibrant flavor of Greenhouse-grown Orange Bell Peppers. These peppers boast a crisp essence, elevating a spectrum of recipes. Dice them for robust chilis, layer slices in deli sandwiches, or sauté with onions for a delectable bratwurst hoagie. Stir-fry with thinly-sliced steak and pair with rice for a savory masterpiece. Hollowed, they transform into mouthwatering stuffed peppers filled with sausage, mushrooms, and rice. Whether relished raw alongside veggies or integrated into cooked dishes, Orange Bell Peppers are a culinary delight. With natural low-calorie content and rich in vitamin C and antioxidants, these peppers are a culinary essential for Bahamian, Nassau, and Paradise Island feasts.

• Naturally low in calories,
• Exceptionally rich in vitamin C and other antioxidants
• Delicious cooked or uncooked
• Create delicious recipes with fresh red peppers

Usage Suggestions

Elevate your sandwich game by sautéing these peppers with onions and pairing them with a bratwurst on a hoagie roll. For a savory stir-fry, toss thinly-sliced steak with Orange Bell Peppers and serve over rice.

Environmental and Ethical Practices

Our commitment to sustainability is evident in our eco-friendly packaging.