Small Baby Butter Beans

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Product Overview

Bush's Large Butter Beans bring culinary creativity to life, marrying cooking and inspiration effortlessly. These plump, tender butter beans, seasoned with salt, promise a world of versatility in every 16 oz recyclable can. Gluten-free, fat-free, and cholesterol-free, these beans are a nutritional powerhouse, providing 7g of plant-based protein and 6g of fiber per serving. Transform your dishes with their delicate, buttery taste and creamy texture—ideal for soups, rice, dips, or any imaginative creation. Elevate your pantry with Bush's Variety Beans, delivering homemade flavors without the fuss, perfect for those who appreciate quality and culinary innovation.

  • Plant-Powered Nutrition: Offers plant-based protein and fiber for a nutritious boost.
  • Delicate Butteriness: Large Butter Beans with a tender, buttery taste and creamy texture.
  • Versatile Pantry Staple: Elevate soups, rice, dips, or any dish with creative possibilities.
  • Gluten, Cholesterol, and Fat-Free: Ideal for those seeking health-conscious pantry choices.

Usage Suggestions

Quick Homemade Meals: Achieve rich, homemade flavors in minutes for time-efficient meals. Creative Culinary Ventures: Experiment with soups, rice dishes, dips, and more for diverse culinary exploration. Nutrient-Dense Dining: Prioritize health with gluten-free, cholesterol-free, and fat-free beans.

Environmental and Ethical Practices

Our commitment to sustainability is evident in our eco-friendly packaging.

More Information
Short Description

Nutrition facts

Refer to the product label for full dietary information, which may be available as an alternative product image.

3.5 servings per container

Serving Size 130

Amount per serving
Calories 110
Total Fat
0g
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0.00mg
Sodium
470mg
Total Carbohydrate
21g
Dietary Fiber
6g
Sugars
1g
Includes Added Sugars
1g
Protein
7g
Vitamin A
0%
Vitamin C
0%
Calcium
30.0mg
Potassium
550mg
Iron
2.4mg
Vitamin D
0.0mcg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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