Baking Powder 8.1 Oz

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$6.78

Product Overview

Discover the time-tested excellence of Rumford Premium Aluminum-Free Baking Powder in an 8.1 oz container, a double-action kitchen essential since 1859. Trusted by home bakers for over a century, this gluten-free and non-GMO product ensures versatility in any recipe calling for baking powder. Proudly kosher and manufactured in the USA, Rumford's easy-to-use design, combined with its double-acting formula, elevates your baking experience. Ensure freshness by using dry utensils, promptly replacing the lid, and storing in a cool, dry place. With no trans fats, Rumford Baking Powder delivers reliability and quality for your favorite baked treats.

  • Double Acting: Ensures optimal leavening action in baking.
  • Gluten-Free: Suitable for those with gluten sensitivities.
  • Non-GMO: A product free from genetically modified organisms.
  • Kosher Certified: Adheres to Kosher dietary guidelines.
  • Trusted Brand: Over 100 years of trust among home bakers.

Usage Suggestions

Versatile Baking: Suitable for use in any recipe that requires baking powder. Home Baking: A trusted choice for home bakers seeking reliability and consistency. Storage Tip: Maintain optimal potency by storing in a cool, dry place. Replace Lid Promptly: Ensure freshness by promptly replacing the lid after use.

Environmental and Ethical Practices

Our commitment to sustainability is evident in our eco-friendly packaging.

More Information
Short Description

Nutrition facts

Refer to the product label for full dietary information, which may be available as an alternative product image.

383 servings per container

Serving Size 0.125 tsp

Amount per serving
Calories 0

Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Sodium 55mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 55.0mg
2%
Protein 0.0g
0%
Calcium 0%
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4

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