Product Overview

Discover the egg-cellence of 4Grain Vegetarian Eggs! Produced by hens fed a 100% vegetarian diet, these eggs are rich in protein and naturally sourced nutrients. The hens enjoy a wholesome mix of four golden grains – corn, flax, milo, and wheat – along with protein-rich soy and Vitamin E. No hormones, antibiotics, or animal by-products are used in their feed. With 6 grams of high-quality protein and essential amino acids, each 4Grain Vegetarian egg is nature's perfect protein source. Choose between white or brown eggs for a delicious and nutritious option, free from artificial additives.

• Wholesome Vegetarian Diet: Hens are fed a 100% vegetarian diet of four golden grains and protein-rich soy.
• Natural Nutrition: 4Grain Vegetarian eggs provide 6 grams of high-quality protein and 9 essential amino acids.
• Golden Grain Mix: A blend of corn, flax, milo, and wheat enhanced with protein-rich soy and Vitamin E.
• Local Farm Quality: Sourced from local farms adhering to high taste and quality standards.

Usage Suggestions

Breakfast Essential: Incorporate 4Grain Vegetarian eggs into your daily breakfast for a protein-packed start. Baking and Cooking: Use in baking and cooking to enhance the nutritional value of your dishes. Versatile Options: Choose between white or brown eggs for versatile cooking and presentation.

Environmental and Ethical Practices

Our commitment to sustainability is evident in our eco-friendly packaging.